JAMAICAN ME CRAZY COFFEE (VANILLA, CARAMEL, & RUM FLAVOR)

Indulge in the rich and exotic flavors of the islands with our Jamaican Me Crazy coffee blend. Made with a unique mix of creamy caramel, flavorful vanilla, and a touch of dark rum (without the alcohol), each sip is a taste of paradise. Perfect for a morning pick-me-up or a midday treat, this coffee will transport you to the Caribbean with every sip.

Difference in Grind Sizes:

• Coarse grind coffee is perfect for French press and other methods that require a longer extraction time. You can also make cold-brew coffee with coarse-ground beans. This type of coffee has larger pieces and resembles kosher salt, unlike store-bought coffee.
• Medium grind coffee, also known as drip grind, is commonly used in drip brewing and is a favorite due to its simplicity, convenience, and consistently great taste.
• Fine grind coffee is perfect for espresso machines, as its short brew time allows for the extraction of rich flavor under high pressure. The texture is similar to sugar, but slightly coarser for espresso machines.
• Whole bean coffee's biggest advantage is its exceptional taste. Coffee enthusiasts appreciate the superior quality achieved by grinding fresh beans just before brewing. This preserves the layered and complex flavors that coffee offers by delaying the oxidation process until the last moment.